SKU: 500637
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
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Add bold, naturally smoky flavor to your favorite grilled and baked dishes with these premium hickory wood grilling planks. Crafted from USA-grown hickory and kiln-dried in a food-safe environment, these planks deliver the rich, Southern-style barbecue essence hickory is known for.
Perfect for beef, lamb, wild game, bacon, portobello mushrooms, and even fruit, each plank enhances food with deep wood-smoked character while keeping it moist and tender. For best results, soak the plank in water for at least 15 minutes before use. You can also soak in juice, cider vinegar, or wine to layer additional flavor complexity.
Designed for grills and ovens alike, these planks create a smokehouse-style cooking environment when used with the lid or door closed. Serve directly on the plank for an authentic rustic presentation.
| SKU# | 500637 |
| Quantity | 50 / Case |
| Material | Hickory Wood |
| Flavor Profile | Bold, Smoky |
| Shape | Rectangle |
| Length | 3 1/2 Inches |
| Width | 6 Inches |
| Thickness | 5/16 Inch |
| Origin | Made in USA |
| Type | Grilling Wood Planks |
| Shipping Weight | 6 lb. |
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